◥ 主菜 Main Course ◤

爐烤脆皮德國豬腳 Roast Crispy German Pork Knuckle	520
法式香煎海鱸魚佐羅望子奶油醬 Pan Fried Sea Bass with Tamarind Butter	620
佛羅倫斯碳烤頂級肋眼牛排佐玫瑰岩鹽 Grilled U S Prime Rib Eye Steak With Sea Salt And Herb	620
羅馬風慢火燉紅酒牛舌 Braised Ox Tongue in Red wine	680
白蘭地香煎國王明蝦佐蕃紅花醬汁 Prawns with Saffron Cream Sauce	780

◎ 全套餐(A) 麵包、湯、沙拉、甜點、飲料 Full Course (A) with Bread, Soup, Salad, Desert and coffee/tea/juice	+200
◎ 半套餐(B) 每日新鮮湯、咖啡/茶/柳橙汁 Half Course (B) with Soup and coffee/tea/juice	+100